$24.00
VARIETIES This is a dry processed coffee from the area around the town of Joyabaj. The name comes from pre-colonial, even pre-Mayan days when the oral traditions of the Popol Vuh described the history of the K'iche'...
$500.00
At this year's Specialty Coffee Association tradeshow, I met Ilan Maimon, and after a few minutes talking to him I could tell he's the grinder guru. I've always been kinda fuzzy about grinders and burr sets and RPMs, and what...
$10.00
I was in Nicaragua, packing up to leave the town of Ocotal for a long trip on winding roads with my friend Luis. Earlier that morning, Juan Ramon (owner of Finca Montelin) brought a bag of butter cookies for our...
$800.00
Any time someone asks me what espresso machine I recommend for home use, I tell them it's a bad idea. Making espresso at home is finicky, wasteful, time-consuming, and a maintenance headache. It's all of that at the DoubleShot and...
$44.00
The Launchpad was born out of a scattered mess of pourover gear strewn about my counters and cabinets and the inconvenience of fetching it all each morning with bleary-eyed confusion, irritation, and a need to simplify my life. I needed a...