$23.00
VARIETIES The Peralta family started growing coffee in Nicaragua in the early 20th century, renovated a war-torn area in Nueva Segovia after the Sandinista uprising, and began producing specialty coffees in 2008. This farm is owned by...
$25.00
VARIETIES Smooth. That’s about all I can think of when I drink this coffee. It goes down easy. The Typica variety is the original coffee plant commandeered by the Dutch from Yemen and taken to the Island...
$25.00
VARIETIES Firaol Ahmed moved from Ethiopia to Saint Louis when he was in his freshman year of high school. He got interested in running, and is now on the track and cross country teams at Saint Louis...
$25.00
Tulsa Tough has become an institution in U.S. cycling and an annual celebration of summertime sports for Oklahoma. It's at the intersection of athletes and sports fans and festival-goers, bringing folks of all walks of life together...
$24.00
VARIETIES The Pink Bourbon natural and washed Caturra coffees were so good, I couldn’t say no to a honey-processed coffee from Luz Helena Salazar’s farm, Maracay. Honey process is the middle- ground between wet- and dry-processed coffees....
$30.00
VARIETIES Maduro, originally known as El Boton Natural, was the first dry-processed coffee to be exported from Colombia way back in 2008. That was a project we spearheaded in order to learn what effect different processing methods...
$18.00
VARIETIES Cascara is the actual dried coffee cherry skin, which can be steeped like tea and drunk like the Yemeni people have for centuries. Even before we learned to roast and grind and brew the seeds of...
$30.00
Coffees, like clothing styles, are constantly changing. That's one big difference between commercial coffee and specialty coffee. It's a seasonal crop, and while there are a few staples that never seem to go out of fashion, the majority of our offerings are...
$22.00
Each week at the DoubleShot, we feature one of our favorite coffees, offering it on pourover and single-origin espresso; and the DoubleShot pastry kitchen whips up a food pairing that complements the aromatics found in the coffee. This is the coffee we...
$22.00
VARIETIES Devon Estate is located on the flanks of Merthi Mountain and owned by a kind and beautiful woman named Roshin Varghese. The farm was originally planted by a colonist during English occupation, but times in rural...
$275.00
You want to give DoubleShot Coffee. It's great to have it and to drink it, but it feels so good to give it! Gift subscriptions have always been a popular item and with our subscription service, we have made it...
$19.00
VARIETIES Located in the borderlands with Panama, Hacienda Rio Negro sits at a lower elevation than its sister farm, La Minita, and the cup profile reflects this distinction with a lot more earthy, base notes in the...
$23.00
Espresso is the essence of coffee, distilled into a spiritual communion of aroma and taste. Where oil and water mix, thick, fragrance-filled crema caps the extract like clouds on Mount Massive in the blustery Colorado morning. Pulling...
$18.00
VARIETIES From the Malabar region on the southwest coast of India, this is a natural coffee, which is harvested and processed, sorted and graded, and then stored in warehouses until the onset of the monsoon. For 12 to 16...
$22.00
VARIETIES La Minita was my first origin trip way back in 2005. Naive and unprepared, I took my mountain bike along and pedaled the mountainous roads from Bustamante to Santa Maria de Dota to San Marcos, traversing...