$23.00
Espresso is the essence of coffee, distilled into a spiritual communion of aroma and taste. Where oil and water mix, thick, fragrance-filled crema caps the extract like clouds on Mount Massive in the blustery Colorado morning. Pulling...
$275.00
You want to give DoubleShot Coffee. It's great to have it and to drink it, but it feels so good to give it! Gift subscriptions have always been a popular item and with our subscription service, we have made it...
$22.00
Each week at the DoubleShot, we feature one of our favorite coffees, offering it on pourover and single-origin espresso; and the DoubleShot pastry kitchen whips up a food pairing that complements the aromatics found in the coffee. This is the coffee we...
$22.00
VARIETIES La Minita was my first origin trip way back in 2005. Naive and unprepared, I took my mountain bike along and pedaled the mountainous roads from Bustamante to Santa Maria de Dota to San Marcos, traversing...
$19.00
VARIETIES Located in the borderlands with Panama, Hacienda Rio Negro sits at a lower elevation than its sister farm, La Minita, and the cup profile reflects this distinction with a lot more earthy, base notes in the...
$18.00
VARIETIES From the Malabar region on the southwest coast of India, this is a natural coffee, which is harvested and processed, sorted and graded, and then stored in warehouses until the onset of the monsoon. For 12 to 16...
$7.00
The flagship product of the DoubleShot Bread Program is our house-made english muffin. Over a few years of recipe development and thousands produced, our pastry chefs are crafting the quintessential DoubleShot english muffin. These are the muffins used in-house for our sausage, egg,...
$3.00
I love peanut butter. Peanut butter crackers have long been my go-to snack. The frugal-but-delicious peanut butter sandwich is a staple in my diet. I can remember in the junior high school cafeteria, my hoodlum friends talked me into getting the...
$30.00
Coffees, like clothing styles, are constantly changing. That's one big difference between commercial coffee and specialty coffee. It's a seasonal crop, and while there are a few staples that never seem to go out of fashion, the majority of our offerings are...
$22.00
VARIETIES Devon Estate is located on the flanks of Merthi Mountain and owned by a kind and beautiful woman named Roshin Varghese. The farm was originally planted by a colonist during English occupation, but times in rural...
$8.50
The DoubleShot pastry kitchen has been known for their cookies for many years. With a classic like the monster cookie, which came out of my mom's recipe cards from when I was a kid: full of oatmeal, peanut butter, chocolate chips...
$24.00
VARIETIES The Pink Bourbon natural and washed Caturra coffees were so good, I couldn’t say no to a honey-processed coffee from Luz Helena Salazar’s farm, Maracay. Honey process is the middle- ground between wet- and dry-processed coffees....
$6.50
I remember one Halloween my mom made me a yellow cape and I dressed up like Robin (I wanted to be Batman but that was far too complicated). As usual in Illinois, the temperature dropped on Halloween night and my...
$30.00
VARIETIES Maduro, originally known as El Boton Natural, was the first dry-processed coffee to be exported from Colombia way back in 2008. That was a project we spearheaded in order to learn what effect different processing methods...
$23.00
Moist, dense, and mouth-wateringly flavorful. Pumpkin bread became a staple at the DoubleShot way back in the first autumn of 2004. I was the baker back then, and I modified a recipe I found in a very old Better Homes...
$25.00
VARIETIES Firaol Ahmed moved from Ethiopia to Saint Louis when he was in his freshman year of high school. He got interested in running, and is now on the track and cross country teams at Saint Louis...
$22.00
VARIETIES Sumatran coffees are in a league of their own. The traditional wet-hulled processing method, along with a set of varieties not seen in other parts of the world, create an aromatic profile distinct and sometimes polarizing....
$18.00
VARIETIES Cascara is the actual dried coffee cherry skin, which can be steeped like tea and drunk like the Yemeni people have for centuries. Even before we learned to roast and grind and brew the seeds of...
$25.00
Tulsa Tough has become an institution in U.S. cycling and an annual celebration of summertime sports for Oklahoma. It's at the intersection of athletes and sports fans and festival-goers, bringing folks of all walks of life together...
$10.00
I was in Nicaragua, packing up to leave the town of Ocotal for a long trip on winding roads with my friend Luis. Earlier that morning, Juan Ramon (owner of Finca Montelin) brought a bag of butter cookies for our...
$25.00
VARIETIES Smooth. That’s about all I can think of when I drink this coffee. It goes down easy. The Typica variety is the original coffee plant commandeered by the Dutch from Yemen and taken to the Island...
$10.14
This is the panela syrup we use at the DoubleShot. Over time, we reduced the amount of flavored syrups we were offering, and eventually whittled it down to vanilla and chocolate. Then we got rid of the vanilla and replaced...
$30.00
How about a “Bean Bundle”? If you’re looking for an out-there holiday gift idea, look no further! The DoubleShot Bean Bundle is a little side-by-side package partnering two of our favorite things: one pound of coffee beans from Hacienda La...
$7.00
Yes, we know you come here for coffee beans, but you know we are crazy about quality in all aspects of life. So when we heard how good Rancho Gordo beans were, we tasted and then tasted some more and...
$8.00
In 2019 I visited some coffee producers in India and for the first time got to see peppercorns growing on the vine. I was staying at Balanoor Estate with the amazing Kuriyan family. I went for a run around their tea plantation,...