Pumpkin bread

Moist, dense, and mouth-wateringly flavorful. Pumpkin bread became a staple at the DoubleShot way back in the first autumn of 2004. I was the baker back then, and I modified a recipe I found in a very old Better Homes and Gardens cookbook passed down to me from my grandma. Tried-and-true, this is a favorite of the DoubleShot tribe.



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