The flagship product of the DoubleShot Bread Program is our house-made english muffin. Over a few years of recipe development and thousands produced, our pastry chefs are crafting the quintessential DoubleShot english muffin. These are the muffins used in-house for our sausage, egg, and cheese breakfast sandwich. We're producing three different types of english muffins: Original, Cranberry/Orange, and Lemon/Blueberry. Each flavor is created to pair well with coffee. Buy individual 4-packs of your favorite, or get the whole collection, which includes a jar of our house-made jam or marmalade.
Have you tried our new Pecan Butter???
The DoubleShot pastry kitchen has been known for their cookies for many years. With a classic like the monster cookie, which came out of my mom's recipe cards from when I was a kid: full of oatmeal, peanut butter, chocolate chips...
Soft, buttery brioche. Baked in-house by the DoubleShot pastry kitchen, it's the bread we use to make our rich and delicious french toast. Now you can buy it and make some at home. This is also a great sandwich loaf,...