$10.14
This is the panela syrup we use at the DoubleShot. Over time, we reduced the amount of flavored syrups we were offering, and eventually whittled it down to vanilla and chocolate. Then we got rid of the vanilla and replaced it with this. Panela is a natural sugar made in Colombia straight from sugarcane. It is much more delicious than white sugar, and is probably better for you somehow. Our syrup is made in-house, and bottled in 750ml whiskey bottles saved from the landfill. Each bottle is unique and different. Again, I don't recommend putting sugar in DoubleShot Coffee. But if you must, use high quality Panela syrup. (I use this at home to make Old Fashioned cocktails.)
Panela syrup is only available for STORE PICKUP or LOCAL DELIVERY.
$200.00
You want to give DoubleShot Coffee. Â It's great to have it and to drink it, but it feels so good to give it! Â Gift subscriptions have always been a popular item and with our subscription service, we have made it...
Currently Unavailable - $19.00
Mark Brown and I were podcasting recently, talking about various brewing methods one might use at home to make coffee. Andrew, our personal barista, poured Mark's coffee into this continga-colored cup, and Mark seemed to momentarily forget about the coffee...